Made some lentil crunch wrap supremes this past week. They turned out amazing
I will be making these a few times this spring and summer.
8 comments
Recipe?
I sauteed finely diced onion, red peppers, mushrooms and garlic let it cool before adding them to brown lentils. Then I added taco seasoning, a little light soy, ketchup and blended oats then mash em. I toast the corn tortillas so they are crunchy.
Assembly.
Large tortilla and add queso cheese in a circle (size of the smaller corn tortilla)
Add the meat or lentils
Corn tortilla
Sour cream
Lettuce (your choice of other toppings, onion, jalapeno ect.)
Cheese
Fold larger tortilla closed in 5 folds
Toast each side on fry pan
Thank you :D
This is brilliant. I made homemade ones before with canned refried beans but using lentils is a great idea. Heck I may do lentils and rice below the corn tortilla.
Bet it tastes ten times better than the original.
Never had the original 🤷♂️ haha
Never had it either. But I would try a homemade one before ever trying any taco bell bs.
I’m not vegetarian but this looks amazing and I’m going to give it a shot.
Recipe?
I sauteed finely diced onion, red peppers, mushrooms and garlic let it cool before adding them to brown lentils. Then I added taco seasoning, a little light soy, ketchup and blended oats then mash em. I toast the corn tortillas so they are crunchy. Assembly.
Thank you :D