187 is an old California police code for a murder. Might still be in use, I don't know. It came into more common knowledge with the song Deep Cover by Dr Dre and Snoop in 1992 with the lyrics "Yeah, and you don't stop /
'Cause it's 1-8-7 on a undercover cop"
When I was younger, I was crazy about Idaho and wanted to move there. One of my old nicknames was Lil Miss Potatoes. Now I'm a grown ass woman, so I'm Lady Taters. People tend to think it's a nickname related to my chest though.
78 hours. I was 18, and anxious af about the situation my life was in. I don't remember getting tired or anything other than frantically cleaning the house and finally passing out in front of a ProActiv infomercial after scrubbing the hell out of the fridge. I was unconscious for about 10 hours (sleep is not the word for that state) after.
I love both Penta and Fenix, and would deeply love to see Fenix vs Je'Von Evans. Right now I'm psyched for Wrestledream, but I'm not a Mercedes Mone fan and I think that's an unpopular opinion over in SC.
Also Emi Sakura is my Queen, full stop. She's just a fantastic person and has such a great career!
Extraordinary Attorney Woo - A Netflix K-drama about an autistic savant lawyer. It's charming, funny, and has a really beautiful story overall.
Bofuri: I Don't Want To Get Hurt, So I'll Max Out My Defense - a cute and fun anime about Maple, who doesn't want to get hurt in a VR MMO so she maxes her defense and becomes a hero.
I like light-hearted shows, so I'll be checking out a few of the ones in this thread 🙂
Beat eggs with salt, pepper, and cumin. Let them stand for 10 minutes, then dice a jalapeno and an equal amount of onion. Fry them for a couple of minutes, then add minced garlic. When the garlic is just fragrant, beat the eggs back to foaminess, then add to the pan. Let them set for about 45 seconds, then add a big dollop of salsa and mix. When the eggs are almost done to your liking, add a handful of cheese (I like cheddar or Oaxaca), and crumble in a handful of tortilla chips, the more stale the better. Let everything sit covered for a minute or two, then serve!
I like mine with extra jalapeno, and if I'm feeling saucy I add chorizo.
Same, at least for the parents. I've been at a couple of friends' weddings and they were pretty delightful.