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2 yr. ago

  • What is this referring to Natural sugar or added sugar? Normally the yoghurt doesn't have added sugars beyond what were presswnt are in the milk originally.

    For sauces you can easily read the labels and find which ones contain added sugar, at least in europ it's mandatory listing that.

  • Depending on the country, and where you shop. You should spend more if you can tell the difference, but not more than that.

    On the expensive end you are paying for the famous canteen+region, and if you go to a wine shop you could find something from a less known vineyard that is as good for less.

  • Disagree on tuna and especially for Pasta.

    For pasta if you want to have a bite to it (al-dente) and not become soft you need to get a good quality one. Doesn't need to be a lot expensive, but typically Italian ones are safer in this front. Better ones are bronze extruded as it leaves the surface that is porous. If that is not important to you, then ignore:)