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InitialsDiceBearhttps://github.com/dicebear/dicebearhttps://creativecommons.org/publicdomain/zero/1.0/„Initials” (https://github.com/dicebear/dicebear) by „DiceBear”, licensed under „CC0 1.0” (https://creativecommons.org/publicdomain/zero/1.0/)PL
Posts
7
Comments
91
Joined
2 yr. ago

  • You know, I eat most of these things but I wouldn't say that everyone should eat it. At least try it once to make their opinion on it.

    Lots of people don't like the consistency and legs but when ground nobody recognise it.

  • Also I started when I was about 15 yo. My dad tought me to brew. He made the brew monster (it is little bit dangerous but it works).

    I wrote for now because in 2 months I will be changing jobs - I will be working in brewery.

    So I will change from beer to ciders and mead.

  • https://beehaw.org/post/727140

    Look in brewing community (I linked start guide for beer from there).

    For beer you need 2 big pots (I use modified 50l pots) and fermentation vessel. You can start smaller but it takes same time and effort to make 10 or 50l of beer.

    Safety - you could get burned. And sometimes need to repaint the kitchen when you make bombs.

  • I am homebrewer (for now). After 6 years I eyeball nearly everything. How my friends put it - you never brew bad beer and it is always different.

    There are some software tools but I don't need to use them (mostly). For hardware/gear I have this DIY Frankenstein monster of brewery which works better than most bought ones I tryed.