First I'm hearing of it, and I play weekly in four different groups in a fairly large city known for its geek culture. Seems to me you're safe in presuming it's one fucknut at multiple tables. 🤘🏽
Thankfully, I learned to appreciate their incredible glow-up back in the early 90s with Patlabor, Lodoss, Akira, Ice & Fire, Moebius, etc., so it feels less of a personal request and simply a surprising disappointment with whatever film in front of me that doesn't offer it by default... 🤌🏼
While I'm also impressed at LEGO for that reason among others, printing in resin is the only way to make proxies even remotely viable — even if such will be fractions of a millimeter off from originals. 🤘🏽
Love it! I enjoy similar ensembles myself, in fact! I'd say that black/dark shoes and matching belt would be the easiest start, and branching out from there into warmer tones that support/echo hues in the chosen shirt — best if similar is done with other accessories, too (eyeglasses, jewelry, pocket squares, shoe laces, belt buckle, etc ) and you'll be turning heads & hearts in no time! 🤩✨
I'm not sure what your comment was trying to clarify, as it would be somewhat more forgivable if this dish were the product of an amateur trying new things, but it's clearly at a restaurant and presumably OP paid for this entree. So, therefore, no one from menu creation to order execution had a sufficiently critical comment on this half-assed jumble of ideas crowding a seemingly well-crafted pair of fried fish portions.
To sum up: the fries should be arranged for height in the center of the plate, with the lemon wedges on the flat outer plane of it ~11 or 2 o'clock (the sauces taking the other position, regardless) and the slaw could be nestled between them and the bottom edge of the fries. This way, not only do the side (slaw), garnish (lemons), and sauces not crowd the plate or the guest's access to the meal, but the fish can be proudly presented as the real gem of the dish.
TBF, the shoes and the belt are simpler than you might assume, though there are aspects that you do not want to skimp on with the shoes. For the belt, just be sure to match black or brown to the tone of the suit (and the same with the shoes; belt and shoes should be the same color, traditionally).
The shoes, and this is clutch, should be comfortable and insoles are your friend there, so dropping $20+ on a pair of supportive insoles will save you hours of discomfort if you're planning on wearing those shoes during the whole workday. Lastly, you can generally find understated-yet-fashionable formal footwear on Alibaba for super cheap — as a stop-gap until you can afford to shop around.
Feel free to reply or DM, I'm happy to help any way I can, neighbor. 🤓🤘🏽
That parent there has a sticker in something worse than comic sans and random capitalizations, and they seem to expect us to believe their kid is the asshole? I'm reading it more like the kid is getting cues from them but hasn't made the full conversion yet.
NGL, that fish looks damn tasty, but the plating is crowded AF and undressed & uncut frisee isn't slaw. Overall, it seems like someone who knows how to make some killer fried fish turned on a random cooking show once or twice for inspiration and figured that was enough of a glow-up. 😶
I can see your point, and while I agree that English can be frustratingly obtuse at times, between speaker and audience, the district between "one" and "you" in this instance belies the same presumptive view on the hobby's salient purpose itself. Editing it to "I" is not only more honest, but empowering as well: owning one's opinions is not weakness, but propping them up with assumed generalities tends to devalue them, instead. 🤓🤗
The irony.