Sherlock Dan has solved the Case of the Crumbly Bread.
And like most cases, the reason is pure idiocy on my behalf. I thought I put in 340ml of water. But, the measuring cup is 200ml and I put in 200ml and then another 40ml thinking I'd already had 300ml in there.
So did another one last night with the correct amount of water and the result was pure, heavenly breadiness worthy of Jesus himself.
I bought a breadmaker on the weekend and have produced 2 poor attempts. They're really crumbly. Not sure what I'm doing wrong. Maybe not enough liquid when it does the kneading.
Since moving out on my own, I've put on weight. I don't know how. I'm eating healthy, my dinners are usually a combo of chicken, veggies, and rice (sometimes no rice), I don't eat much during the day and don't snack as much. No soft drink, mostly water, very little chocolate or sugary snacks. It's frustrating so I decided to do some more active work. I went for a run on Sat and Sun morning and feeling it today.
Old age is a killer.
I also bought some boxing gloves and a punching bag to do as well and plan on getting a bike to do rides with little one.
I got three concept ideas for my next book cover and all three are amazing. I'm stuck between 2 to choose from. Good problem to have.
I am looking to get a bike to go for rides with my daughter (and ride to work), are the Fluid bikes from Anaconda any good? They look to have good reviews on the site. Unfortuntely they don't have any in stock where I am so I can't even try it out.
Sherlock Dan has solved the Case of the Crumbly Bread.
And like most cases, the reason is pure idiocy on my behalf. I thought I put in 340ml of water. But, the measuring cup is 200ml and I put in 200ml and then another 40ml thinking I'd already had 300ml in there.
So did another one last night with the correct amount of water and the result was pure, heavenly breadiness worthy of Jesus himself.
Maths. Every. Single. Time.