Llabyrinthine @ Llabyrinthine @aussie.zone

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Joined

2 yr. ago

Ooooo, heeeellloooooo?

I get what you’re saying, was just thinking 76 odd is still Distinction area.

I wonder many people actually use the information from their degree vs what they on the job.

That’s actually not terrible.

hides

That's incredible. I expected a myriad of space junk.

😂

It's just bizarre to me, who/whom decides what is acceptable risk?

For sure! Maybe it’s improved resilience. Either way, cheering you on! 💪🏻

Ahaha, me too. 20/50.

Hahaha. 😂

Bring back bags of lollies from the milk bar… 😭

100%. Any form of escapism that makes us feel like we have some freedom… It’s a strong imprint in our formative years…

I think a lot of us still chase it, be it knowingly or unknowingly.

Hope you continue creating other good memories. Might not be exactly the same, but you can get pretty close. ✨

Thanks, Duenan! I get what you’re saying. It shouldn’t be so annoying!

Btw, I’ve wanted to say this for ages, but you really seem to have turned a corner (for the absolute best!) for some time now. I hope you’re doing well because it seems like that in your posts.

Haha, I get what you’re saying. I tried searching for the why, but nothing concrete.

Haha, I feel the duty to Savoy, but Jatz is pleasantly crunchier.

Kind feels like when I’m in Sydney enjoying the harbour and feeling like I’m cheating on Melbourne. 😂

Oh yes, I know what you are saying. I’m a sucker for ooo, what’s that new cracker. I’m a crunch person. I’ve been eating Savoys a lot recently and am over the border, so picked up some Jatz last night. I must say their crunch is slightly superior.

Not at all. Well for me, anyway!

🤣 Absolutely the first word that came to mind. (I was trying to be polite. Hahahaha.)

I really did not know there was a recipe difference between Savoy and Jatz.

Where on earth does the name Jatz come from?

Ooo, I love this!