I'm not big into Mac and cheese on account of the lactose intolerance. But I discovered that my version of this bucket is a 2 gallon bucket of lingon berry jam that's sold on Amazon.
I have found that there are different skills you need to learn if you're going to make food for 1-2 people vs 4 people or 6+. You'll find that you can't simply scale up every recipe you have and that some recipes would require a commercial kitchen to achieve for larger groups. The best you can do is know your kitchen and equipment and its limitations. For example, if I make crab cakes, I need a pan to fry them up in. My pan only fits 4 cakes and you need 2 per person. So what is the solution if I'm cooking for 4 people? You can add another pan if you have one and have another burner open or you can set the oven to a low temp to keep the first batch warm while you cook the second batch. Some items I will cook in the oven instead on the stove if I'm cooking for more people, but then you need to make sure you're not using the oven for something else. Aside from that, lots of things scale up well. I'm actually living temporarily with my parents and will scale up certain dishes simply by doubling the amount. If I make pesto with chicken, I have a large cast iron pan that I cram 4 chicken breast halves into and then add pasta to a pot in twice the quantity. Then of course there are large scale meals. I'm taking 6+. I usually try to utilize an outdoor grill in this case and make lots of sides ahead of time that can be served cold or warmed up. I hosted Thanksgiving once and I had to make a planner for the meal to make sure I had all the pots and pans I needed at the right time. Don't know how people do that every year, but it was fun to do once and I learned a lot. I had to cut dishes out because I only had so much oven space or burners or dishes to put them in. In the end, you'll learn with practice.
I don't drink instant as my daily coffee, but I do use it for baking and cocktails. When you want coffee flavor in something without the grainy texture of coffee grinds, instant coffee is the best solution because it dissolves entirely. It's great for ice cream, frosting, coffee cake, coffee syrup, or anything else of the sort. I've also found that the quality of instant coffee has improved significantly over the years, so it does actually make a pretty decent cup of coffee in a pinch.
These are insanely expensive, but they are in fact adult size beanbags that are so big you can sink into them. Would definitely get one if I had money to buy a bean bag as expensive as a couch.
I don't understand people that tie up their dogs like this. They're just asking for the dog to be taken. And I don't know about you, but I assume people who steal dogs don't steal them to re-home them. So why do people do this? Don't you love your dog? Wouldn't you want to prevent this entirely preventable situation if you love them? Of course, this particular photo has a whole other element of absent mindedness, so I guess they're just plain stupid ¯(ツ)/¯
This drives me nuts!!? I'll see something in the store like... A can of black beans that says "Gluten Free!". Like... what do people think beans are made from?
I've done it on a balcony before. You need to be careful about it but it's possible. I took a plastic bin and drilled holes in the sides/ bottom for air circulation. Then put it up on 2 bricks on top of another bin lid to make sure anything that leaks doesn't do so on my neighbors. Then you have to make sure to turn it often to prevent it from stinking or getting too hot. And that's it! It's not enough for a large garden, but it was enough to restock my large balcony planter every year and made great tomatoes and herbs!
You can do a lot but it depends on how much you can get away with in your apartment. I was lucky enough to have a landlord who didn't give a shit about the property or what you did to it as long as you paid your rent and didn't make trouble. This was an appartment building that was over 100 years old and renovated sometimes in the 90s. So when my husband and I moved in we did a whole lot of stuff. We took out all the lightbulbs and replaced them with LEDs and put the old bulbs back in the boxes for when we moved out. We replaced the broken halogen light fixtures with LED fixtures. We replaced the thermostat with one that has timed settings. We removed the broken crumbling plastic window fixtures and replaced them with blackout fixtures and double hung curtains. We added sealant to the windows which didn't have any for some reason. We replaced one of the door seals and would fill window cracks with paper in the winter. I'm guessing a lot of this stuff you couldn't get away with in a strict apartment and some people wouldn't want to do all that or know how to. The only reason we did is because we could and we intended on being long-term renters. In the 5 years we were there he never cared and never raised our rent. But all of those things saved us money on gas and electric over those years. Obviously if you own a place, you can do more things that are even more effective and permanent, but this is a rental we're talking about. Just make sure you know what you can get away with before you do it.
It is the same guy. He used to just have the 1 channel Wendover Productions. Then he started experimenting with smaller form videos by going through a Wikipedia page and making videos about the weird topics on the page. The videos were successful enough that he made a separate channel dedicated to these shorter videos and that's Half as Interesting. He has a couple other channels too, but he rarely posts on them because most of his other content is now on Nebula.
I absolutely love all the opossum memes. And this one is top tier!