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InitialsDiceBearhttps://github.com/dicebear/dicebearhttps://creativecommons.org/publicdomain/zero/1.0/„Initials” (https://github.com/dicebear/dicebear) by „DiceBear”, licensed under „CC0 1.0” (https://creativecommons.org/publicdomain/zero/1.0/)BA
Posts
4
Comments
855
Joined
2 yr. ago

  • I think the sea has a huge potential of energy production that is totally untapped because of that.

    There are tons of ways to produce energy with sea water but as soon as you put any moving parts in water it gets corroded and covered with benthic life (I've learned a word today). Every project of ocean energy production dies because of that.

  • I remember very specifically not being able to play a game I was gifted because it needed at least 256mb of ram and the family computer only had 128mb.

    I was extremely sad, then after months tried to push my parents to her a new computer. They say that the computer is supposed to have 256mb of ram.

    After a while we realized that one of the ram sticks was not properly plugged in.

  • I'm wearing contacts and I let you imagine what it is like to take off contacts after chopping peppers.

    It can stay for hours or even days in fingers. Washing hands with soap by itself doesn't do much to rub off the capsaicin BUT washing hands with oil then soap is like a magic trick. My eyes feel much better now.

  • You should find a startup incubator of whatever is the equivalent around you.

    You have a product idea, it's great but is just the start. I'm sure 10 other people got up this morning with the same idea. What matters is what you do with this idea.

    Now you need to learn how to refine this idea and turn it into a business and for that you need help. This is exactly what startup incubators are here for.

  • All of that with no GPS to get the location of the drone. They relied on a camera under the drone to basically act like an optical mouse sensor to follow the location of the drone.

  • Or, the method from "the bear" for tomato sauce: you cook the garlic in olive oil for a few minutes, add the basil leaves for a few more minutes then set this oil aside and only add it in the sauce at the end.