Variations on a theme
Variations on a theme
8 comments
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Sticky cooks
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Helpful guide, thank you. It's so easy to get confused. Saved.
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"This is a nice stick. I like sticks." peck peck
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Is butter stable over 150°C? The few times i used normal (not liquid cooking) butter, it was smokey.
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Low heat, but if you're not cooking your scrambled eggs in butter, you're doing it wrong.
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8 comments
Cooking non-spray non-stick