Pigs in a blanket for the lazy

Corn dogs are battered though. A beef wellington is actually a posh sausage roll.

sausage rolls are posh french hot dogs
Or a Texan Kolache.

No, corn dogs are just wellingtons.

Everything is either a soup, a sandwich, or a wellington.

I posit that a sandwich is just a really badly made wellington.
- Or a wellington is just sandwich that is sealed in
https://cuberule.com/
Steak?
- Steak is an ingredient. When you plate it with steak sauce, it becomes a soup.
- That's salad to you.
Pizza?
- Open-face sandwich

Pigs in Blankets are this (pork sausage wrapped in bacon):

What you're describing is a sausage roll (pork sausage wrapped in pastry):

I'm all for American versions of things, but please get these staples of British cuisine right.

I'm all for American versions of things, but please get these staples of British cuisine right.
Kind of ironic this is where you're making a stand.
The first known use of the recipe for pig in a blanket, the American cuisine, was in 1940 by the US military.
The first known use of the recipe for pigs in blankets, the British cuisine, was in 1957 and was inspired by British soldiers who tried the American version during WWII.
- Yeah this guys a fraud! Get him!!!
- But the American monstrosity is a rip-off of sausage rolls, which originated centuries ago. They gave a name to something that they should have known to already exist. Frankly, I'm all for revoking America's independence and returning them to secondary colony status over this...
And the one in the photo is a beef wellington.
Are the UK pigs are always wrapped in bacon? In the states the "blanket" is far more commonly some sort of bread, like puff pastry.
- The states are wrong. That's a sausage roll, and it's been a sausage roll for decades. The whole "pig in a blanket" thing is a new thing from people that basically reinvented the sausage roll and didn't have the sense to check if it already existed.
  I'm not exaggerating when I say that wars were started over less, and Australia and the UK would probably happily have their finger on the nuclear button if America doesn't come to its senses and just embrace the correct food names...
  Anger aside, I'm absolutely shocked that Greggs hasn't tried to make its way stateside. Extremely cheap, fast food that's greasy as fuck, has barely any nutritional value, and so convenient that you can just eat it out of the bag - sounds like an American dream.

Send this shit to gordon

Inb4: today I'll show you how to cook a corn dog from this premium Iberico pork...

If you make the Good Mythical Kitchen 7-11 beef Wellington: It's the exact same socioeconomic background as the corn dog.

According to the cube rule, these are both Calzones.

Therefore they are soup.
- Yeah. Everything is soup with a good enough blender.

I like cornbread and I like hot dogs, so why I have I never liked corn dogs?

It’s the breadluminati. They are everywhere.

Nobody ever put mushroom duxelles in my corndogs. I feel cheated.

Yeah, the corn dog got shafted by the machine

I only knew the old european variant with sirloin.

Sir Loin o7
- Mc pee pants

I mean depends on the dog really, some good ones can have pork mixed in too.

Perhaps if you've only ever eaten corn dogs...

If that was the case, you'd probably be under 25, dead, or both, though 🤷
- Or Uhmerican

That thing on the right, isn't a Fletchers so it's disqualified as a corn dog.

It’s also a Korean street dog. You would never find that at your local Weinerschnitzel.

I acknowledge the art and tradition of good rare meat, but that's fucking raw don't eat that.

That's called rare in Britain and it's safe to eat. Raw is safe too. Also raw pork and venison is safe. As well as eggs and milk. High food quality standards we have.
- For beef you're generally fine if you kill surface germs. You can serve steaks rare because it's not really a risk.
  Ground beef is not because the surface germs get mixed in.